Taco Tater Casserole

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1 bag of tater tots

6 eggs, break and scramble

1.5 lbs of ground beef

1 can of cream of mushroom soup

1 packet of taco seasoning

2 cups of shredded cheese


Preheat oven to 350 Degrees

  1. Layer tater tots on the bottom of an ungreased baking dish.
  2. Cook ground beef until done in a frying pan and drain the grease.
  3. Mix in cream of mushroom soup and taco seasoning.
  4. Pour the scrambled eggs across the tater tots and place in the oven for 3-5 minutes until eggs begin to gently set.
  5. Pull out of the oven and layer the meat mixture across the top, then sprinkle with the shredded cheese.
  6. Cover and bake for 20 minutes. Uncover and bake for an additional 5-10 minutes until the cheese is melted and lightly browned.

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taco casserole